Professional Artisan Bread

This course is suitable for complete beginners as well as anyone who has a fair amount of experience but gets  inconsistent results and are unsure why.

Artisan Breads look amazing and are often difficult to make. Satya will teach you how to make this delicate style of bread with ease.

This is a special course facilitated by our master chef Satya, who has decades of cooking experience, catering at a number of professional events and has even catered for the Queen of England. The workshop will take place in her home in St Albans!

The price of the workshop includes all the ingredients used. Students will take away what they make on the day.

THERE ARE ONLY 8 PLACES AVAILABLE for each workshop. CHOOSE FROM ONE OF THE WORKSHOPS.

 

PASTRIES Course Dates: Saturday 24th February 2018
Time: 10am – 2pm
Venue: St Albans
Course Fee: £50

Name(s) of Attendee(s)